Presentations and Authors


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Original Articles

Cloning and Expression Analysis of a Farnesyl Diphosphate Synthase (FPPS) Gene from Chamaemelum nobile PDF
Xiao-Meng LIU, Ting-Ting TAO, Xiang-Xiang MENG, Wei-Wei ZHANG, Jie CHANG, Feng XU
Use of Molecular Markers to Assist with the Development of Inbred Lines Under Open Field Conditions: the Case of Criollo Peppers (Capsicum annuum L.) from Mexico PDF
Leandro PEREIRA-DIAS, Gustavo CHÁVEZ-GONZÁLEZ, Miguel BRACHO-GIL, Ana M. FITA, Santiago VILANOVA, José J. LUNA-RUIZ, LE PÉREZ-CABRERA, JL ARREDONDO-FIGUEROA, Adrián RODRÍGUEZ-BURRUEZO
Assessing Effects of Temperature Change in Four Limonium Species from Threatened Mediterranean Salt Affected Habitats PDF
Mariola MONLLOR, Pilar SORIANO, Josep Vicent LLINARES, Monica BOSCAIU, Elena ESTRELLES
Quantification of Major Volatile Compounds and Phenolic Compounds from ‘Fetească regală’ Wine Samples after Pre-fermentative Treatments PDF
Ana-Maria MOROȘANU, Camelia E. LUCHIAN, Marius NICULAUA, Cintia COLIBABA, Cătălin I. ZAMFIR, Alexandru C. TARȚIAN, Valeriu V. COTEA
Antioxidant Activity and other Quality Parameters of Cold Pressing Pumpkin Seed Oil PDF
Jurgita KULAITIENĖ, Judita ČERNIAUSKIENĖ, Elvyra JARIENĖ, Honorata DANILČENKO, Dovilė LEVICKIENĖ
Influence of Harvest Time on Biologically Active Compounds and the Antioxidant Activity in Leaves of Mulberry Grown in Lithuania PDF
Dovilė LEVICKIENĖ, Elvyra JARIENĖ, Marek GAJEWSKI, Honorata DANILČENKO, Nijolė VAITKEVIČIENĖ, Jarosław L. PRZYBYŁ, Monika SITAREK
Effects of Grazing Intensity on the Regeneration of Woody Species in an Oak Woodland PDF
Aimilia LEMPESI, Alexia ELEFTHERIADOU, Zacharoula DELIVASI, Aikaterini PSYLLIDOU, Georgios KORAKIS, Apostolos P. KYRIAZOPOULOS
Influence of Thermoflash Maceration on the Phenolic Compounds Content in ‘Merlot’ Wines PDF
Marius NICULAUA, Ştefan TUDOSE-SANDU-VILLE, Valeriu V. COTEA, Camelia E. LUCHIAN, Ovidiu Florin TUDOSE-SANDU-VILLE
Antioxidant Capacity of Some Romanian and Cypriot Wines: Spectrophotometrical Approach PDF
Camelia E. LUCHIAN, Cintia COLIBABA, Ştefan TUDOSE-SANDU-VILLE, Marius NICULAUA, Valeriu V. COTEA
Influence of Pasteurization on Bioactive Compounds and Antioxidant Capacity of Prunus persica L. Juices PDF
Vasile LASLO, Alin C. TEUSDEA, Sonia A. SOCACI, Daniel MIERLITA, Simona I. VICAS
The Effect of Processing on Chemical Constituents of Agaricus ssp. Mushrooms PDF
Sándor RÓZSA, Tincuța-Marta GOCAN, Vasile LAZĂR, Ileana ANDREICA, Melinda RÓZSA, Dănuț-Nicolae MĂNIUȚIU, Rodica SIMA
Screening for Drought Tolerance in Thirty Three Taro Cultivars PDF
José F.T. GANANÇA, José G.R. FREITAS, Humberto G.M. NÓBREGA, Vanessa RODRIGUES, Gonçalo ANTUNES, Carla S.S. GOUVEIA, Miguel RODRIGUES, Hanna CHAΪR, Miguel Â.A. PINHEIRO de CARVALHO, Vincent LEBOT
Land Use/Cover Changes of Rangelands and Τheir Impact on the Economic Performance of Transhumant Livestock PDF
Maria KARATASSIOU, Athanasios RAGKOS, Zoi PARISSI, Georgia GALIDAKI, Vasiliki LAGKA
Evaluation of Alternative Substrates and Fertilizer Regimes for the Nursery Cultivation of Phyllostachis pubescens (Carriere) J. Houz. PDF
Federica LARCHER, Luca BATTISTI, Walter GAINO, Marco DEVECCHI

Review Articles

Strategies for Fast Multiplication and Conservation of Forest Trees by Somatic Embryogenesis: a Case Study with Cypress (Cupressus sempervirens L.) PDF
Maurizio LAMBARDI, Elif Aylin OZUDOGRU, Sara BARBERINI, Roberto DANTI


Faculty of Horticulture Cluj-Napoca

Horticulture and Forestry Society from Transylvania

Notulae Botanicae Horti Agrobotanici Cluj-Napoca