Original Articles
In Vitro Callus Induction from Adult Tissues of Japanese Flowering Cherry Trees and Two Cherry Rootstocks | |
Dragana M. SKOÄŒAJIĆ, Marija NEÅ IĆ, Marina Ž. NONIĆ, Milica FOTIRIĆ AKÅ IĆ, Mihailo N. GRBIĆ, Matilda ÄUKIĆ, Mirjana T. Å IJAÄŒIĆ-NIKOLIĆ |
Evaluation of Pollen Quality and Self-Fertility in Selected Cultivars of Asian and European Pears | |
Monika BIENIASZ, Ivo ONDRÃÅ EK, Tomáš NEÄŒAS, Ewa DZIEDZIC, Bożena PAWÅOWSKA |
Production of Japanese Horseradish (Wasabia japonica (Miq.) Matsumara) in Poland. Chemical Content of Roots | |
Anna GAÅCZYŃSKA, Paulina TRZCINSKA, MaÅ‚gorzata GUMIENNA, Jacek NOWAK, Roman HOÅUBOWICZ |
Quantification of Major Volatile Compounds and Phenolic Compounds from ‘Fetească regală’ Wine Samples after Pre-fermentative Treatments | |
Ana-Maria MOROȘANU, Camelia E. LUCHIAN, Marius NICULAUA, Cintia COLIBABA, Cătălin I. ZAMFIR, Alexandru C. TARȚIAN, Valeriu V. COTEA |
Variability of Quantitative and Qualitative Characteristics of Fagus sylvatica ‘Purpurea’ Clones Produced by Grafting | |
Marina Ž. NONIĆ, Dragana M. SKOČAJIĆ, Mihailo N. GRBIĆ, Mirjana T. ŠIJAČIĆ-NIKOLIĆ |
Variation of Bioactive Compounds and Antioxidant Activity of Jujube (Ziziphus jujuba) Fruits at Different Stages of Ripening | |
Sina COSMULESCU, Ion TRANDAFIR, Violeta NOUR, Gheorghe ACHIM, Mihai BOTU, Olimpia IORDANESCU |
AFLP Molecular Identification and Genetic Relationship of Chinese and Japanese Pear Cultivars Grown in Middle European Conditions | |
Jan WOLF, KateÅ™ina BARÃNKOVÃ, Tomáš NEÄŒAS |
Influence of Thermoflash Maceration on the Phenolic Compounds Content in ‘Merlot’ Wines | |
Marius NICULAUA, Åžtefan TUDOSE-SANDU-VILLE, Valeriu V. COTEA, Camelia E. LUCHIAN, Ovidiu Florin TUDOSE-SANDU-VILLE |
Antioxidant Capacity of Some Romanian and Cypriot Wines: Spectrophotometrical Approach | |
Camelia E. LUCHIAN, Cintia COLIBABA, Åžtefan TUDOSE-SANDU-VILLE, Marius NICULAUA, Valeriu V. COTEA |
The Effect of Phytoplasma Disease Caused by “Candidatus Phytoplasma prunorum†on the Phenological and Pomological Traits in Apricot Trees | |
Tomáš NEÄŒAS, Tomáš KISS, AleÅ¡ EICHMEIER, Jana NEÄŒASOVÃ, Ivo ONDRÃÅ EK |
Screening for Drought Tolerance in Thirty Three Taro Cultivars | |
José F.T. GANANÇA, José G.R. FREITAS, Humberto G.M. NÓBREGA, Vanessa RODRIGUES, Gonçalo ANTUNES, Carla S.S. GOUVEIA, Miguel RODRIGUES, Hanna CHAΪR, Miguel Â.A. PINHEIRO de CARVALHO, Vincent LEBOT |
Ameliorative, Ecological and Landscape Roles of Făget Forest, Cluj-Napoca, Romania, and Possibilities of Avoiding Risks Based on GIS Landslide Susceptibility Map | |
Paul SESTRAS, Mircea V. BONDREA, Horațiu CETEAN, Tudor SĂLĂGEAN, Ştefan BILAŞCO, Sanda NAȘ, Velibor SPALEVIC, Spyros FOUNTAS, Sorin M. CÎMPEANU |
Effects of Salt Stress on Plant Growth, Nutrient Partitioning, Chlorophyll Content, Leaf Relative Water Content, Accumulation of Osmolytes and Antioxidant Compounds in Pepper (Capsicum annuum L.) Cultivars | |
Mathias J. HAND, Victor D. TAFFOUO, Alphonse E. NOUCK, Kitio P.J. NYEMENE, Brice TONFACK, Tekam L. MEGUEKAM, Emmanuel YOUMBI |
Faculty of Horticulture Cluj-Napoca